All tagged Gluten Free
Appropriate salty/sweet balance for a more adult, sourish, mature(ish) cocoa flavor-- which seems to be standard across many private label 2% organic chocolate milks. Sure, there's a cooked milk flavor from the ultra-pasteurization, sure that kills the 'soul' of the chocolate milk-- but the rest of it is decent enough to satisfy in a pinch, or even feature as the 'indulgent' portion of an unremarkable bagged lunch.
Thick, sludgy, and paralyzingly sweet-- it looks better than it tastes and exudes a bit of 'heat' on the palate that feels weird. Good chocolate milk rarely comes in aluminum cans-- and it never comes in a can that looks like this.
Undersweet in a way that feels extreme at first, but feels more appropriate once you're several sips in. There's an artificial twinge in the aftertaste that leaves me in a bad place, but I get that this is not meant for recreation, but for discipline. There's a modestly creamy base that can support much more than the dusting of cocoa contained therein, and while uniqueness has cachet with me, too many of its idiosyncrasies stack up in the 'loss' column. Maybe it tastes better through the provided straw, but I'm not curious enough to try this again anytime soon.
Strange light-vanilla flavor that has a cereal-esque bent to it-- but ultimately dominated by an inauthentic sweetness that peaks early and rears its head again in the aftertaste. It seems fakely sweet, fakely salty, and wholly unsatisfying. Texture-wise, it could be a lot worse, as it flows pretty freely and is not bogged down by a starchy sludginess like many others in the 'recovery' genre.
Surprisingly palatable for 1g sugar and 30g protein-- the additional salt and peanut butter flavoring helps quite a bit and feels like 'success' despite a low overall rating compared with average chocolate milk. There's no getting rid of the vitamin-laden, metallic 'twang' that plagues these type of drinks, but at least it attempts to make it more pleasurable on its way down.
Strong enough cocoa presence to challenge (not quite 'mitigate') the metallic / fortified flavor, and thankfully the stevia is dialed to an appropriate level-- avoiding the telltale 'twang' that typically accompanies it. Texture-wise, it's an odd combination of thin yet deeply chalky-- it won't feel terribly unfamiliar, but it remains several standard deviations away from desirable.
Pretty decent salty-malty cocoa flavor with a deceptively creamy hit in the latter half of the sip. There's a bit of a cooked milk twinge which manifests as a caramel-like flavor, likely from the high-temp pasteurization that caramelizes some of the milk sugars. All in all-- a pretty decent 1%.
Funky in a way that made me immediately check the sell-by date. There's a lingering, acidic / pukey flavor that is present throughout and it's a bad matchup for my personal tastes. Chocolate plus almond plus coconut is an ambitious combination from a flavor standpoint, and I'm not sensing any synergy here. Try if you must, avoid if you can.
One of the better 'no sugar added' chocolate milks I've had thus far. It's not overly chocolaty to be sure, but there's a pleasant, not-too-fakey sweetness that pairs well with the oddly creamy base (for 1%). This punches above its weight class given the constraints it has taken on.
Aside from a pleasant upfront buttery-ness, and competent texture, there's not much else to report. The cocoa flavor is very light and plays a forgettable supporting role (if that). There are some really good 2-percents out there, and this one sadly comes up short.
Somehow manages to avoid 'face-twisting' territory. The texture is chalky, drying, and heavy, while the flavor is best described as faux-sweetly metallic. You could do a lot worse in this category, but drinking this for pleasure would be an exercise in self-loathing. If you need 32g of protein with minimal caloric baggage, have at it, but don't expect to like it.
You won't believe that this doesn't contain 'coconut' flavor in some capacity. It's an odd flavor, completely devoid of chocolate, but surprisingly pleasant given the low expectations. It drinks a little lighter than its peers, but still has a drying chalkiness that seems to be unavoidable in this tranche. Points for uniqueness and wince-free potability.
As a closet Ensure apologist (don't tell anyone) this is largely similar in texture and flavor to its grown-up (elderly?) counterpart. There's a definite 'vitamin-y' quality to the flavor, but the sweet-salty balance is decent and there's enough fat content to usher each sip toward a satisfying conclusion provided your expectations are adequately tempered.
Lead-like dull flavor, with no semblance of what makes chocolate milk enjoyable-- some sweetness, cocoa, creaminess, etc-- none of those are remotely represented here. There's a mineral-esque, clinical, hold-your-nose-and-take-your-medicine quality to the 'flavor', and an egregiously chalky and drying finish that, as far as I can tell, is an effort to curb that pre-vomit salivation.
Chalky and metallic, with a lasting vitamin-y aftertaste. It's fairly thin and has a surprising salty quality which works to its advantage. I've had much worse in this category, but this drinks like a junior varsity port of Ensure. Not recommended for recreational use.
Smoothly subtle flavor that starts mildly malty and ends with a coconutty cameo which fades in gracefully and fades out before you're ready for the exit. It's a very unique flavor combination, and pulled off fairly deftly, though it leaves you wanting a bit more punch. Texture-wise, it finishes with a drying, astringent quality easily remedied by taking another sip...that is, until there's no more left.
I'm genuinely embarrassed by my low expectations-- this is an outstanding port of the traditional Oberweis 2% chocolate milk. Particularly impressive is the no-sugar-added (allulose/stevia) finesse, executed so deftly that you have to try hard to notice the difference. For all the times I've been beat mercilessly over the head by the Stevia or Monk Fruit sledgehammer-- I had assumed that using these ingredients were a lost cause; an automatic palate destroyer. Not anymore. Oberweis figured out just the right levels to deliver a relatively low calorie, low sugar, high caliber chocolate milk experience worthy of your time, especially for those seeking these 'better for you' or lactose free features. It can be done. They cracked the code. I like this stuff.
Much flatter than its lighter counterpart, the sledgehammer of fake sweetness is significantly mitigated here-- allowing for some actual cocoa flavor to poke through. There's still an issue with the chalky / drying texture here but that's not terribly uncommon among protein-fortified drinks. A clear winner among the Slate portfolio, but still won't compare favorably to even the most average of chocolate milks.
Overpowering faux take-your-medicine-esque sweetness with little relief to follow. You're left with an unnatural aftertaste and drying residue-- no semblance of chocolate or milk to be found. The label recommends you to 'shamelessly chug away'-- and I agree, as you'll want to limit the amount of tastebud contact as best you can.
Certainly thicker, creamier, and more cocoa-focused than its standard lofwat cousin, but the texture feels a bit over-emulsified and there's a sweetness that lingers slightly past its curfew. It's a marked improvement and easily the best of the Nesquik lineup, but falls short of most other mass-produced whole chocolate milks in its peer group.
